Pihapi
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RM9.90
Pihapi Salted Egg Spicy Fish Skin / Kulit Ikan Telur Masin Pedas / 咸蛋香辣鱼皮 / 塩漬け卵のスパイシー魚皮チップス / 생선껍질칩 (매콤한 맛)
Price RM9.90
Brand Pihapi
Size (L x W x H) 9 cm x 16 cm x 21 cm
Reward Points 10
Points Needed 200
Availability Pre-Order
Quantity
Description
Highlight
  • Rich in protein
  • Low in carbs
  • Source of Omega-3
  • Source of Collagen
  • Real Salted Egg Yolk
  • Zero Trans Fat

Enjoy free shipping promotion with minimum spend RM50.00 for West Malaysia

Enjoy free shipping promotion with minimum spend RM100.00 for East Malaysia

 

An authentic fish skin covered with a layer of rich flavour of real salted egg yolk with the mixture of spiciness of chili and the aroma of curry leaves, brings out more AMAZING flavour!

Like your Salted Egg Fish Skin with a little kick? You got it!!

 

Ingredients

Fish skin, Salted Egg, Chili, Curry Leaves, Vegetable Oil, Sugar, Salt, Pepper, Monosodium Glutamate, Salted Egg Premix.

What's in the box

Crunchy fish skin topped evenly with a strong layer of salted egg and sprinkled of curry leaves and chili.

The best combination flavor between the crunchiness of fish skin and the pure salted egg yolk with a little spicy on it. A well-balanced blend of richness, spices, and flavors.